MEET APEEL PRODUCE
Ripe for Days
(and Days)
Today, 40% of the food grown goes to waste. So we challenged ourselves to work with nature to find a solution. The result? A way to use plants to keep produce fresher, longer.
HOW APEEL WORKS
It’s A Little Extra Peel
Apeel adds a layer of plant-derived protection to the surface of fresh produce to slow water loss and oxidation — the factors that cause spoilage. It sounds simple, but it took a lot of figuring out.
OUR STORY
Let’s Solve
Food Waste
We’re materials scientists and innovators who figured out how to extend the shelf life of produce in a way that works with nature (not against it). Better for the planet. More profitable for farmers and retailers. Fresher for you.
OUR STORY
Let’s Solve
Food Waste
We’re materials scientists and innovators who figured out how to extend the shelf life of produce in a way that works with nature (not against it). Better for the planet. More profitable for farmers and retailers. Fresher for you.
OUR PARTNERS
Pick Us. We’re Ripe.
We’re working with everyone from leading organizations to smallholder farmers in order to improve access and abundance. Longer lasting produce means more opportunity. For everyone.
OUR PARTNERS
Pick Us. We’re Ripe.
We’re working with everyone from leading organizations to smallholder farmers in order to improve access and abundance. Longer lasting produce means more opportunity. For everyone.
